Kapil S. Patil, Sanjivani R. Bhalsing
Effect of sugars on production of β-sitosterol from in vitro callus culture of Boerhaavia diffusa L.
Acta Biol Szeged 2016, 60(2):99-104 PDF
Somayeh Tahmasebi, Ahmad Majd, Ali Mehrafarin, Parisa Jonoubi
Comparative ontogenetic survey of the essential oil composition in Origanum vulgare L., and
Origanum majorana L.
Acta Biol Szeged 2016, 60(2):105-111 PDF
Damir Suljević, Erna Islamagić, Andi Alijagić, Muhamed Fočak, Maja Mitrašinovic-Brulić
Morphological identification of haematopoietic cells in pronephros of common carp (Cyprinus
carpio Linnaeus, 1758)
Acta Biol Szeged 2016, 60(2):113-118 PDF
Narges Azadi, Akbar Shirzad, Hamid Mohammadi
A study of some biocontrol mechanisms of Beauveria bassiana against Rhizoctonia disease on
tomato
Acta Biol Szeged 2016, 60(2):119-127 PDF
Harekrushna Jena, Suman Kumar Halder, Jyoti Prakash Soren, Miklós Takó, Keshab Chandra Mondal
Valorization of wheat bran for cost-effective production of cellulolytic enzymes by Aspergillus
fumigatus SKH2 and utilization of the enzyme cocktail for saccharification of lignocellulosic
biomass
Acta Biol Szeged 2016, 60(2):129-137 PDF
Alen Hamzić, Ago Omerbašić, Izet Eminović, Marija Vladušić, Damir Suljević
Effects of electric current frequencies, laser irradiation and combined treatment on
Saccharomyces cerevisiae viability
Acta Biol Szeged 2016, 60(2):139-144 PDF
Alex Hermanto, Adeline Su Yien Ting
Comparative effect of L-asparagine and sodium nitrate in inducing L-asparaginase production by
endophytic Fusarium sp.
Acta Biol Szeged 2016, 60(2):145-150 PDF
Elvira Nacsa-Farkas, Erika Beáta Kerekes, Fanni Hargitai, Csaba Vágvölgyi, Ernő Szegedi
Culture media supplemented with inorganic salts improve the growth and viability of several
bacterial strains
Acta Biol Szeged 2016, 60(2):151-156 PDF
Viktoria Szuts, Ferenc Ötvös, Ottó Bencsik, György Váró, János András Jarabin, András Kovács, László Rovó,
József Géza Kiss, Tibor Szénási, Antal Véha, András Szekeres,Csaba Vágvölgyi, Katalin Halasy, Zsolt Szegletes
Effects of 6-epi-ophiobolin on mechanical and physiological parameters of cardiomyocytes and
on the reorganization and amounts of their kv4.x ion channels
Acta Biol Szeged 2016, 60(2):157-166 PDF
Viktor József Vojnich, Attila Hüvely, Judit Pető, Dávid István Novák
Nutrient content in leaves of hydroponic lettuce (Lactuca sativa convar. capitata L.) on higher
magnesium and nitrogen nutrient treatment
Acta Biol Szeged 2016, 60(2):167-169 PDF
Akharaiyi Fred Coolborn, Boboye Bolatito Esther, Akinyosoye Felix Akinsola, Oso Benjamin Afolabi
Antioxidant, physicochemical and mineral evaluations of Spondias mombin crude fruit juice
Acta Biol Szeged 2016, 60(2):171-176 PDF
László Csambalik, Csaba Orbán, Mónika Stéger-Máté, Péter Pusztai, Anna Divéky-Ertsey
Antioxidant profile of tomato landraces for fresh consumption
Acta Biol Szeged 2016, 60(2):177-182 PDF
László Paja, Paul R. Duffy, Györgyi M. Parditka, Julia I. Giblin
Bioanthropological analysis of Békés 103 (Jégvermi-kert, Lipcsei-tanya), a Bronze Age cemetery
from southeastern Hungary
Acta Biol Szeged 2016, 60(2):183-192 PDF |
